Bäckerei Frauenlob, Fuschl am See | Mattigtaler Käse, Seekirchen | Dorfkäserei Pötzelsberger, Adnet | Seegut Eisl am Wolfgangsee | SalzburgMilch, Salzburg | Metzgerei Ablinger, Oberndorf bei Salzburg | Biofarmteufl, Faistenau | Lechnergut Eier, Fam. Frenkenberger, Thalgau
- Paper-thin Prosciutto di San Daniele, freshly sliced on a Berkel flywheel slicer
- Organic bread and handmade bread rolls, organic farmhouse butter, organic soft, semi-hard and sheep’s cheeses, organic honey and honeycomb, organic muesli and organic oats with a high wholegrain content
- Homemade Bircher muesli
- Smoked salmon
Subject to availability and change.













